http://www.nytimes.com/2010/11/17/di...rex2.html?_r=0
Sent from my SCH-I535 using Tapatalk
http://www.nytimes.com/2010/11/17/di...rex2.html?_r=0
Sent from my SCH-I535 using Tapatalk
So I said to David Eckstein, "You promised me, Eckstein, that if I followed you, you would walk with me always. But I noticed that during the most trying periods of my life, there have only been one set of prints in the sand. Why, when I have needed you most, have you not been there for me?" David Eckstein replied, "Because my little legs had gotten tired, and you were carrying me." And I looked down and saw that I was still carrying David Eckstein.
--fjm.com
I don't expect the Gaucho's Revenge to require any fire department assistance, but you never know!
Actually, I purchased one of them Butterball turkey fryer dealios a couple of years ago. I only did so after painstaking research, which consisted of watching the infomercial in its entirety at least six times. But I didn't purchase from the infomercial. No way. I ain't no sucker. I bought mine on a whim at the Costco.
I've deep fried more than a few turkeys over the last couple of years. Deep fried turkey is ridiculous. I love it. And I love cholesterol. And high blood pressure medication.
Senioritis how did you like the apple-green chile pie?
So I said to David Eckstein, "You promised me, Eckstein, that if I followed you, you would walk with me always. But I noticed that during the most trying periods of my life, there have only been one set of prints in the sand. Why, when I have needed you most, have you not been there for me?" David Eckstein replied, "Because my little legs had gotten tired, and you were carrying me." And I looked down and saw that I was still carrying David Eckstein.
--fjm.com
There is no way the pie should have been as good as it was. We've taken to calling it the Dirty Apple. We've made it twice more. It's so strange, but irresistibly delicious, like Rich Rodriguez.
I've also slapped down this verde recipe a couple of times: http://www.foodnetwork.com/recipes/p...ipe/index.html
Whoooo boy!!
I am a Hatch chile addict. It's not healthy. Every single thing I cook with them ends up being glorious, and I can't stop. I'll put them in anything, like Ocean Spray does with cranberries.
Doing another batch of chile verde on Saturday. My woman is making the green chile Apple pie for dinner on Sunday. I am starting a collection of shiny blue rocks. I expect a trans am is next, and then an increase in back hair and a meth addiction.
I love love you New Mexico!