I bought a pressure cooker and it has changed my life.

[New York Steak and Eggs]

I bought a $25 pressure cooker I found at the grocery store that has changed my life. It's a simple stove-top aluminum pressure cooker. I primarily use it to cook either black beans or pinto beans, with various meats included.

Last night I made the most incredible feijoada I've ever tasted in just under an hour. I didn't even soak the black beans prior, used fresh dried black beans. If I'm cooking pinto beans, I'll soak overnight, but the black beans come out perfect in 45 min in the pressure cooker.

My feijoada:

1 lb dried black beans, comes in a convenient 1 lb package
Garlic, I lost track, probably 6 to 10 cloves, I push the limits with garlic and have never found anything to have too much garlic.
1 yellow onion, diced
2 T olive oil
2 ham hocks
1 small pumpkin, cubed
Several sausages, sliced
1 pig's foot
1 T. cayenne pepper
1 T. cumin
3 cups chicken stalk, 4 cups water
Brown the ham hocks, sausages, pig's foot, onion, and garlic in the olive oil in the bottom of the pressure cooker. Add the rest of the ingredients and pressure cook for 45 min to 1 hr.

Eat an orange after you're done to help with digestion.

[Rocker Ute]

How is it with puppy meat?


Sent from my iPhone using Tapatalk

[Egg Salad Sandwich]

How is it with puppy meat?


Sent from my iPhone using Tapatalk

Not as good as pork but still very delicious, lamb or veal would also be very good if you insist on eating young animals.

[Dwight Schr-Ute]

https://uploads.tapatalk-cdn.com/20170203/11acc76cc00e2d554a4367275b353ca1.jpg



Sent from my iPhone using Tapatalk

[LA Ute]

I bought a $25 pressure cooker I found at the grocery store that has changed my life. It's a simple stove-top aluminum pressure cooker. I primarily use it to cook either black beans or pinto beans, with various meats included.

We bought some fancy pressure cookers as Xmas presents for our kids and a less-fancy model for ourselves. It’s called the “Instant Pot,“* and is programmable. We’ll see how they work.

My middle son is a foodie and says Modern pressure cookers are the greatest thing ever. I just remember the one my family had when I was a kid, and cleaning food off the ceiling one time when the thing blew up. I understand pressure cookers have advanced quite a bit since then. Apparently they’re all the rage these days.

*Have fun with the weed jokes.

[chrisrenrut]

We bought some fancy pressure cookers as Xmas presents for our kids and a less-fancy model for ourselves. It’s called the “Instant Pot,“* and is programmable. We’ll see how they work.

My middle son is a foodie and says Modern pressure cookers are the greatest thing ever. I just remember the one my family had when I was a kid, and cleaning food off the ceiling one time when the thing blew up. I understand pressure cookers have advanced quite a bit since then. Apparently they’re all the rage these days.

*Have fun with the weed jokes.

We bought a pressure cooker last year. We were excited to start using it. We tried a beef roast a few times, and were disappointed with the results. It has never come out as tender and tasty as the conventional low-and-slow in the oven or crock pot method. So for certain dishes, pressure is not a good substitute for time.

[LA Ute]

We bought a pressure cooker last year. We were excited to start using it. We tried a beef roast a few times, and were disappointed with the results. It has never come out as tender and tasty as the conventional low-and-slow in the oven or crock pot method. So for certain dishes, pressure is not a good substitute for time.

http://www.utahby5.com/attachment.php?attachmentid=2311&stc=1